Our Wines Toscana IGT Il Rosé €16.00 Grape varieties: Prevalence of Sangiovese Vinification: the must is obtained by pressing whole grapes after a few hours maceration under inert gas at a low temperature. Vinification conducted at a temperature of 15-16°C for about 25 days followed by a 2 months conservation on the lees Tasting: Rosé wine, light pink coloured and bright wine, wide bouquet... Add to cart
Our Wines Bianco di Toscana IGT Ser Chiaro €14.50 Grapes varieties: 100% Pinot Blanc Vinification: fermentation at a controlled temperature only of the free-run juice after natural cold clarification Tasting: Ser Chiaro is a fresh, light, dynamic wine, ideal for delicate gastronomic creations. Bright yellow colour, clear, floral and fruity scent, with notes of banana and peach elegantly mixed with a... Add to cart
Our Wines VIN SANTO del Chianti Classico €42.00 Grapes varieties: 100% Trebbiano Toscano Raisining Natural, on dangling bunches for about 3 months in a room ventilated from the north (to prevent large drops in acidity) Vinification: Accurate clearing of the bunches, soft crushing of the whole grapes, natural clarification, racking and initial fermentation in steel that follows in kegs. Fermentation in... Add to cart
