Toscana IGT Bottiglia Particolare
Toscana IGT Bottiglia Particolare
Toscana IGT Bottiglia Particolare

Toscana IGT Bottiglia Particolare

Grapes varieties: Sangiovese and Cabernet Sauvignon

Vinification: fermentation in small masses of 50 hl. at a controlled temperature and a maceration up to 20 days with frequent pumping over and fulling.

Fining: obtained in Chateau type barriques (75% Allier- 25% Vosges) for a period of minimum 18 months followed by min. 6 months in big barrels and further min. 6 months in bottle 

TastingRuby red colour ruby with strong purplish reflexes. Intense and wide scent, with hints of small red fruits, black wood fruits, vanilla and oak. Elegant, rich in silky and soft tannins, followed by a background of persistent notes of vanilla and chocolate.

Bottle
  • 0.375
  • 0.750
  • 1.500
€46.00
No tax

Typology: I.G.T Supertuscan

Grapes varieties: Sangiovese and Cabernet Sauvignon

Alcohol: 14,00% vol

Production area: Greve in Chianti

Soil: prevalence of limestone

Harvesting: Done by hand, grapes/hectare quantity: 55 quintals

Vinification: fermentation in small masses of 50 hl. at a controlled temperature and a maceration up to 20 days with frequent pumping over and fulling.

Fining: obtained in Chateau type barriques (75% Allier- 25% Vosges) for a period of minimum 18 months followed by min. 6 months in big barrels and further min. 6 months in bottle

First vintage: 1982

Average Annual production: 15.000 bottles

Available sizes: 375 ml – 750 ml – 1,5 lt

Coupling: game, main courses based on game and wild boar, roast

Suggested Serving temperature: 18-20 °C


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